Don’t Let Food Contamination Spoil Your Thanksgiving

Don’t Let Food Contamination Spoil Your Thanksgiving

CNN reported that dozens of people have fallen ill across more than 15 states from food contamination in recent days.  Keep reading for the products to avoid — especially lettuce in pre-packaged bags and romaine lettuce from Salinas, California.

Why This Matters:  No one wants to have Thanksgiving ruined by foodborne illnesses that are preventable if you get the warning.    So watch closely for any warnings and food recall notices that the government puts out.

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Yikes, We’re Eating 2,000 Pieces of Plastic Each Week

Yikes, We’re Eating 2,000 Pieces of Plastic Each Week

A new study put out by the University of Newcastle in Australia has revealed that humans are eating, swallowing or breathing in about 2,000 tiny pieces of plastic each week, an amount equal to the weight of one credit card. That’s some literal food for thought as we consider how to curb our addiction to […]

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Changing our mentality around food waste

Changing our mentality around food waste

Food waste is not only a terrible thing when 15 million U.S. households are food insecure but the one-third of our food supply that we waste is a major contributor to climate change. Yesterday was Stop Foodwaste Day and while most people likely they don’t think they waste THAT much food, more than 80 percent of food waste has been traced to homes and consumer-facing businesses.

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96 People Fall Ill Due To E Coli Outbreak

96 People Fall Ill Due To E Coli Outbreak

Nearly 100 people in 5 states have been sickened due to the latest E. coli outbreak, with eleven of those people being hospitalized since the first case was reported in early March.  Symptoms of E. coli 0103 are serious, including watery or bloody diarrhea, fever, abdominal cramps, nausea, and vomiting, and usually begin 3-4 days after exposure.   

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Climate change increases risk of food-borne illness

Climate change increases risk of food-borne illness

As climate change continues to warm our planet, the World Health Organization (WHO) has warned that governments around the world must take increased precaution to ensure food safety–something that has not received enough political attention. U.N. agencies and the African Union recently met in Ethiopia at an international food safety conference and made the following statement: […]

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Eating Ultra-processed Foods Correlates to Higher Mortality

Eating Ultra-processed Foods Correlates to Higher Mortality

A study published on Monday in the Journal of the American Medical Association (JAMA) based on research conducted in France found that an increase in the consumption of ultra-processed foods appears to result in overall higher mortality risk in adults.  According to CNN, adults face a 14% higher risk of early death for each 10% increase in the amount of ultra-processed foods consumed. 

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