It’s Not So Simple: Debunking 5 Myths about Healthy and Sustainable Diets

It’s Not So Simple: Debunking 5 Myths about Healthy and Sustainable Diets

by Brent Loken, Global Lead Food Scientist, World Wildlife Fund There are few things more confusing than deciding which diet is best for people and planet. The internet is rife with hyperbolic headlines, oversimplified solutions, and heavily promoted remedies, all of which stoke division and squash good old common sense. Yes, eating in a healthy […]

Continue Reading 1231 words
Bankrolling Deforestation

Bankrolling Deforestation

by Amy Lupica, ODP Staff Writer Even as big banks divest from industries like fossil fuels, mining, and logging in regions across the globe, they’re continuing to invest in one of the biggest drivers of global climate change: food and farming corporations. Unsustainable and privatized agriculture and food production is responsible for approximately 26% of global greenhouse gas emissions, […]

Continue Reading 641 words
Dietary Guidelines Influenced By Food and Beverage Industry

Dietary Guidelines Influenced By Food and Beverage Industry

by Ashira Morris, ODP Staff Writer The national Dietary Guidelines for America set standards for what food gets produced and consumed, but it’s influenced by big food corporations — to the detriment of Americans’ health. The latest set of guidelines was released at the very end of 2020 after five years of work. As Civil […]

Continue Reading 411 words

Want the planet in your inbox?

Subscribe to the email that top lawmakers, renowned scientists, and thousands of concerned citizens turn to each morning for the latest environmental news and analysis.