#pregnant women
Pesticide Exposure in Young Kids Linked to Autism

Pesticide Exposure in Young Kids Linked to Autism

A new study published last week raises further concerns about pesticide exposure – this time linking it to a higher risk of autism. The study found that pregnant women and children who lived within a mile of agricultural areas with lots of pesticide use had a higher likelihood of developing autism, and a much higher risk of developing severe autism if children were exposed in utero and an even higher risk if exposed during their first year

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Top Foods With Pesticide Residue:  Strawberries, Spinach, and Kale

Top Foods With Pesticide Residue: Strawberries, Spinach, and Kale

The Environmental Working Group (EWG) every year analyzes test data from the Agriculture Department to identify which fruits and vegetables are most and least contaminated with pesticide residue to produce a list they call the Dirty Dozen. This year’s list had a surprise entrant — kale — “more than 92 percent of conventionally grown kale samples had at least two or more pesticide residues. Some samples contained residues from as many as 18 different pesticides.” 

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