Warmer Waters Threaten Maine’s Shrimp Fishery
by Ashira Morris, ODP Staff Writer Lobster isn’t Maine’s only tasty crustacean: shrimp from the New England state were once a seasonal delicacy. But the fishery has been closed since 2013, and the rapidly warming Gulf of Maine has made survival difficult for the cold-water shrimp. This fall, a regulatory board is likely to extend […]
Continue Reading 357 words